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Teflon Spatula

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Posted: Tue Feb 22, 2005 5:08 pm

Oreo Dessert

Ingrediants:

2 packs of oreos
2 boxes of chocolate jello pudding
1 tub Cool Whip
spatula
large bowl
large cake pan (about 8 x 14 should do... and glass is best)
smaller bowl
milk

To create:

Make the pudding according to the directions on the box. Fill the smaller bowl with milk and soak the oreos until soggy. Layer the bottom of the pan with milky oreos until bottom is covered. Next, cover the oreos with a layer of pudding. Create another layer of soggy oreos on top of the pudding. Add a second layer of pudding, top that with whipped cream, and crumble dry oreos over the whipped cream. Refrigerate and ENJOY!

Posted: Sun Feb 27, 2005 1:37 pm

omg Kacee

that oreo thing was sooo yummy ^^

i made a full batch of it and ended up eating half of it in one sitting @_@

[The][Irkin][Army]

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Teflon Spatula

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Posted: Sun Feb 27, 2005 1:40 pm

Oh I know. I make a huge pan of it and find a movie I love and... well, you know where that's going. xd I adore that stuff! It's amazing.

Posted: Mon Feb 28, 2005 11:00 pm

Humm I can not seem to find my recipe book. I am sorry all you cheese cake lover, you'll have to wait.

~RedKitten~

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Korota

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Posted: Mon Feb 28, 2005 11:10 pm

I don't know any real recipes. I just read the directions on the package. I do have one sammich I really like. It's the...
BREAD SAMMICH!!!
Ingredients: Two(2) slices of your favorite bread.

...that's all!

Directions: ...put one bread slice on top of the other(cut the crusts off if you want). EAT

It actually tastes better than just bread. o.o

Posted: Tue Mar 01, 2005 3:23 am

CHEESE ORGY
Take a box of cheeze-its, cheese nips, or other cheese-flavored crackers. Apply a thin slice of cheese to each, secured to the cracker by cheeze-whiz or your favorite topping. Eat and contact emergency room to inform them of your imminent cardiac arrest.

Fuzzy Necromancer

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[ !D!D ]

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Posted: Tue Mar 01, 2005 3:46 am

Korota

I don't know any real recipes. I just read the directions on the package. I do have one sammich I really like. It's the...
BREAD SAMMICH!!!
Ingredients: Two(2) slices of your favorite bread.

...that's all!

Directions: ...put one bread slice on top of the other(cut the crusts off if you want). EAT

It actually tastes better than just bread. o.o

xd

That made me giggle. >.>

Posted: Tue Mar 01, 2005 3:46 pm

Korota

I don't know any real recipes. I just read the directions on the package. I do have one sammich I really like. It's the...
BREAD SAMMICH!!!
Ingredients: Two(2) slices of your favorite bread.

...that's all!

Directions: ...put one bread slice on top of the other(cut the crusts off if you want). EAT

It actually tastes better than just bread. o.o

xd Well, My newest creation isn't THAT eazy, But it's close.

Very Cherry and Cream

Ingredients:
1/2 cup heavy cream
1 tablespoon honey
1/4 teaspoon vanilla
1 cup cherries (washed, pitted, and stems removed)

1. In a small bowl, mix cream, honey, and vanilla.
2. Put cherries in a small dessert dish.
3. Pour cream mixture over cherries and enjoy.

Diego the Incubus

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Diego the Incubus

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Posted: Sun Mar 06, 2005 7:47 am

To teh bump

Posted: Mon Mar 07, 2005 3:02 am

does any one have appetizer they would like to share with me.. I am hosting a baby shower soon. So i need some munchy food. Perhaps even a bar or cookie? Sadly i can not seem to fine my recipe book

~RedKitten~

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Diego the Incubus

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Posted: Mon Mar 07, 2005 3:47 am

~RedKitten~

does any one have appetizer they would like to share with me.. I am hosting a baby shower soon. So i need some munchy food. Perhaps even a bar or cookie? Sadly i can not seem to fine my recipe book

You can try this.

Popcorn Balls

Ingredients:

1 1/2 tablespoons butter
1 1/2 cups brown sugar
6 tablespoons water
6 cups poped corn

Note: Having a Candy thermometer helps

1. In a medium saucepan on high heat, combine butter, sugar, and water. Stir until sugar is dissolved. Bring to a boil.

2. Cover and cook on low heat for 3 minutes, then uncover and cook without stirring until the candy thermometer reads 238 degrees.

3. Pour sauce over the popped corn and stir gently with a wooden spoon until the popcorn is well coated.

4. when mixture is cool enough to touch, butter your fingers and form the popcorn into balls (or anyother shape you like).

Suggestion: You can add food coloring to the mixture to make colorful popcorn balls

Posted: Tue Mar 08, 2005 12:56 pm

I'm actually in the process of making a wedding cake at the moment...multi-layered, fondant...the works. If we take a picture of it at the wedding I'll post along with recipies. 3nodding

Perverse

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hexenwitch

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Posted: Tue Mar 08, 2005 1:52 pm

I have one some people think it sounds gross but I first had it in a restaurant....really

You take a plain bagle and cut it in half and toast it. Spread on Peanut Butter (smooth seems best) and salsa.. It's great with a tall glass of milk.

Posted: Tue Mar 08, 2005 3:36 pm

Ok here is something tasty for the mexican lover in all of us:

FRIES SUPREME

Things you need:

1 pound ground beef
1 pack of fries whatever kind you like(cavendash)
one pack of old elpaso taco seasoning mix
sour cream
chopped tomato
shredded cheddar cheese

Directions:

Prepare fries as directed on the package
brown your hamberger meat
once hamberger is cooked drain then stir in 1 cup of water and seasoning mix
cook over medium heat for 10 min. until thickened,stirring occasionally.
Once fries are done place on plates and put some seasoned hamberger on top of them. Then place enough shredded cheese to cover meat and fries. Nuke for 1 min on high in the mw. Add a few scoopes of sour cream on top and then sprinckle on some chopped tomatos. Makes one tasty mexican treat!! blaugh

Rosey_Lee

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[ !D!D ]

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Posted: Tue Mar 08, 2005 4:49 pm

Yay! I finally updated! X_X;;

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