Welcome to Gaia! ::

This is our own little pub here in the village. This is just a test run to see if people will use it or not, so it may not be up for a long time. If it goes well, I'll keep it up. Every item is free, so don't bother to worry about paying for it. You can be a ninja as well as work here.

Member List:

Managers:
Takayuki Mazogawa

Waiters:
Takayuki Mazogawa

Waitresses:
N/A

Bar Tenders:
Takayuki Mazogawa

Ramen of the Day

Monday - Chicken Ramen

Tuesday - Wagamama Ramen

Wednesday - Seafood Ramen

Thursday - Salmon Ramen

Friday - Chilli Beef Ramen

Saturday - Miso Ramen

Sunday - Moyashi Soba V

Menu

Chicken Ramen
soup and noodles topped with slices of grilled chicken breast, seasonal greens, menma and spring onions

Wagamama Ramen
soup and noodles with half a boiled egg surrounded by seasonal greens, kamaboko-aka, wakame, prawn, crabstick, chicken slices, fried tofu, menma and spring onions

Seafood Ramen
soup and noodles topped with fresh seafood including prawns, crabstick and squid, garnished with wakame, kamaboko-aka, menma, seasonal greens and spring onions

Salmon Ramen
spiced miso soup and noodles topped with a grilled fillet of salmon in teriyaki-style sauce, seasonal greens, menma and spring onions

Chilli Beef Ramen
spicy soup and noodles with grilled sirloin steak, fresh chillies, red onion slices, beansprouts, coriander, spring onions and a wedge of lime. the soup base includes vinegar and chilli sauce

Chilli Chicken Ramen
spicy soup and noodles with grilled chicken, fresh chillies, red onion slices, beansprouts, coriander, spring onions and a wedge of lime. the soup base includes vinegar and chilli sauce

Miso Ramen
spiced miso soup with noodles and stir-fried chicken, carrots, leeks, garlic and beansprouts, garnished with wakame, menma, sesame seeds and chilli oil

Moyashi Soba V
vegetable soup and noodles with courgettes, snow peas, mushrooms, beansprouts, garlic, leeks, fried tofu, lightly stir-fried and seasoned. served on wholemeal ramen noodles. garnished with spring onions historically this ramen dish was mistakenly named soba

((Give me more ideas for food, and I'll put them down.))

Drink List

Rice Wine
Nihonshu or sake (sake is the general Japanese term for alcohol) is basically made of rice and water. Besides major brands, there are countless regional rice wines. The alcohol content of rice wine is about 10-20%, and it can be drunken cold or hot.

Shochu
Shochu is a distilled spirit with a high alcohol content. Rice, sweet potatoes, wheat and sugar cane are some of the most common bases for shochu

Chuhai
Chuhai are flavored alcoholic drinks with a relatively low alcohol content. They come in many different flavors such as lemon, grapefruit and pineapple, and are based on shochu.

Gyokuro
The most prized non-ceremonial Japanese tea whose name means "pearl dew." Grown in the Uji distric of Honshu near Kyoto. Sprouts are shaded for three weeks. The tea is hand picked, steamed, dried, and hand-rolled; leaves look like short pine needles. Gyokuro often sells as "spiderleg green tea." The infusion is surprisingly mouthfilling and rich, with a complex herbaceous quality to it. Attractive, bright green, iridescent infusion.

Mutan White
Long silvery buds with light & dark green leaves; leaves are not rolled or fermented; they are steamed. Smooth, slightly sweet, without astringency

Chun Mee Green
Most popular of the China Green teas; well-formed slender leaf; its crescent-like shape gives it the popular name, "eyebrow" tea.

China Jasmine
Most of the fresh jasmine blossoms have been removed from this special grade of jasmine tea. The infusion yields a golden yellow, full-bodied liquor with excellent flavor and wonderful aroma.

Nilgiri Flowery Orange Pekoe
From southern India, a smooth tasting tea with strength and body. Makes a fine cup; also good for blending.

Mango Indica Black Ceylon
Rich black Ceylon tea with pieces of dried mango fruit; delicious either hot or iced, with or without lemon or sugar.

I hope you like this pub and will do your best to keep it up and running.

Dante walked in after Izumi and sat down next to her. He sighed and looked up at ceiling. "I just hope I don't over drink and get drunk. I hate being drunk." He laughed. "It sucks."

"Ohh..... I know." Dante spins around in is stood and puts on a false moustache. He spins back around. "Your perverted thouht was...." He rubbs his temples and then points at Izumi. "You were thinking of flashing me weren't you! A.... Ahahahahahaha!" He took of the moustache and tried to throw it to the ground but the glue made it sick to his finger. He shook it around for a little while before he scrapped it to the bottom of the counter. "Damn thing. Heheh... So what were you thinking about." Dante ordered some Shochu.

"Bleh. Your no fun." Dante's sake got here in a small bottle. He opened up the bottle and took a small swig. He held it it his mouth for a little while and then swallowed.

*Sits a chair away from Izumi* "I'll have a Seafood Ramen and Mutan White. Oh and if this is not too much to ask, do you have a bowl of milk for my wolf?"

Smiles warmly at Tsasumi and says " welcome i'm izumi "

"Thanks Dante!" *Runs to Izumi before she leaves* "It was nice meeting you too!" *Hands a riceball to her*

"Just to show you no one's jealous." *Smiles and Winks*