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 Posted: Sun Jun 18, 2006 4:04 pm
Put the ice cubes into a mixing glass. Pour the vermouth and gin over the ice and stir (never shake) vigorously and evenly without splashing. Then strain into a chilled cocktail glass.
Serve with a green olive and a straw.
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Posted: Mon Jun 26, 2006 1:38 pm
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Posted: Tue Jun 27, 2006 11:27 am
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Posted: Tue Jun 27, 2006 9:55 pm
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Posted: Wed Jun 28, 2006 6:10 pm
never had one, can't see me being James Bond some how lol
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Posted: Sun Jul 02, 2006 9:36 am
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Posted: Fri Jul 07, 2006 8:44 am
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Posted: Fri Jul 14, 2006 4:36 am
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Posted: Wed Jul 19, 2006 9:15 am
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Posted: Sun Jul 30, 2006 5:43 am
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Posted: Thu Aug 03, 2006 10:08 am
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