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[CONTEST] GET DOWN FROM THERE REANIMATOR!

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Eos Galvus

Shadowy Celebrant

PostPosted: Sat Dec 31, 2016 11:09 am
User Image

Ends: Jan 4th

The Reanimator is the drummer of the rebel group The Protomen, and is quite known to climb to very high, very odd places all the ******** time. While it doesn't harm anything, he really does need to Get Down From There.

So, care to help? Good, then it's time to get cooking, because he might respnd to a snack...
 
PostPosted: Sat Dec 31, 2016 11:21 am
Rules

1. Please post full recepies under a spoilertag, or direct-link.
2. Please keep ingredients LOW - under 5. I'd like to see if I can't try some later.
3. Please include a photo!
4. Snacks and Appetizers only please!
5. This will be judged on how tasty the snack sounds. Hint hint.  

Eos Galvus

Shadowy Celebrant


Eos Galvus

Shadowy Celebrant

PostPosted: Sat Dec 31, 2016 11:22 am
Entry Form


[b]Username:[/b]
[b]Photo:[/b]
[b]Recepie:[/b] (Please spoilertag full recepies, or provide a link)
 
PostPosted: Wed Jan 04, 2017 4:50 pm
Username: ivoryryu.20
Photo: User Image
Recepie:
Onigiri Recipe - The Simple Japanese Rice Ball Snack

Prep time
5 mins
Total time
5 mins

A quick and easy recipe for Onigiri Rice Balls. Delicious and inexpensive, make these delicious healthy rice snacks to eat through the day.
Author: Wandercooks
Recipe type: Snack
Cuisine: Japanese

Ingredients
3 cups cooked Japanese sticky rice
1 packet rice seasoning (aka ‘furikake’ in Japanese)
Water
Salt

Instructions
Pop your cooked rice into a nice mixing bowl. Add the furikake or rice flavouring and mix through evenly. Or if you feel like hiding something tasty inside, you can skip this step.
Separate the rice into equal portions, big enough to be a large handful each.
Wet your hands with water and rub your together with a pinch or two of salt. This'll stop the rice sticking to your hands.
Pick up one handful/portion of rice. If you are putting something inside, here is where you make an indent, place the ingredients inside and fold the rice over, then lightly compress into a ball.
Using mainly your fingertips while resting the rice on your palm, start to press and squeeze the rice into a triangular shape, rotating as you go so it’s even. According to our Japanese friends, you ideally want to end up with one face of the onigiri having a small indentation from your fingers.
Optional step: Wrap a small slice of nori seaweed around the base of your onigiri.
Place a slice of nori on the bottom of the onigiri (the rough side should face the rice) and fold it up towards to the middle of the onigiri.
Repeat for the remaining rice portions.

Notes
Be sure to experiment with your favourite flavour combinations and let us know how you go.

Made some onigiri but somehow forgotten to eat them? Has your onigiri gone a little dried out? You can quickly bring some life back to them by lightly coating in sesame oil and/or soy sauce and warming in a fry pan. The heat will crisp up the outside leaving the inside tender and moist.

Nutrition Information
Calories: 878 Fat: 1g Carbohydrates: 193gSodium: 167mg Protein: 16g
 

IvoryRyu.20


chi honda

Adorable Dreamer

18,275 Points
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PostPosted: Wed Jan 04, 2017 5:16 pm
Entry Form

Username: Chi Honda
Photo: User Image - Blocked by "Display Image" Settings. Click to show.
Recepie:
Prep time is just 10 minutes for this easy summer mix of strawberries, light frozen whipped topping, prepared strawberry topping and pound cake.
ingredients

1 quart strawberries (about 4 cups), hulled and sliced
1/4 cup sugar
1 8 - ounce container light frozen whipped topping (such as Cool Whip Lite), thawed
1/3 cup prepared strawberry topping (such as Smuckers)
1 store-bought 13-ounce marbled pound cake (such as Entenmanns), cut into 1-inch cubes
Strawberries for garnish, optional
directions

In a large bowl, mix together strawberries and sugar. Cover and refrigerate for 2 hours.
In a medium-size bowl, stir together the whipped topping and strawberry topping. Place half of the cake cubes in a large glass bowl. Spoon half of the berries and accumulated juices evenly over the cake. Spread half of the topping mixture over the berries. Repeat layering. Cover and refrigerate for 4 hours or overnight.
Garnish with additional strawberries, if desired.
 
PostPosted: Wed Jan 04, 2017 5:20 pm
Username: Andranis
Photo:
User Image - Blocked by "Display Image" Settings. Click to show.
The Celery Race Car
Recepie:
Ingredients
- Celery
- Peanutbutter
- Carrots
- Raisin (Or grape, or... Really, substitute with anything that fits)
- Toothpicks(? Kind of? Part of assembly)

Steps

  1. First, wash celery and carrots
  2. Cut carrots into discs
  3. Cut celery stalks into sections
  4. Fill celery with peanutbutter
  5. Insert a toothpick through each end of the celery stalk
  6. Place a carrot disc on the end of each toothpick
  7. Place a raisin/grape/whatever on one end of your celery car
  8. Proceed to play with your food
 

Andranis

Sweet Kitten

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Eos Galvus

Shadowy Celebrant

PostPosted: Wed Jan 04, 2017 10:06 pm
After a moment of sniffing, the drummer shifted, looking down before dropping -- or rather, taking a spectacular flying leap off the edge of the equipment and landed, making off with the offered snack.

Andranis

User Image
You got Reanimator down!


For now. -SIGH-

To everyone else: Don't get discouraged. I'm a terrible cook, and when I meant simple.... I meant simple.

And I'm hella, HELLA lazy in the kitchen.  
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