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 Posted: Thu Oct 15, 2009 11:45 pm
don't know what that reason is yet..when i know i will tell you....for now....everytime i cook it it just...falls apart or sticks in the pan so bad..i can't cook it.....horrible....(please keep in mind that this is fake bacon i am talking about)
faken
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Posted: Sun Oct 18, 2009 6:46 am
Maybe you need to add more oil? I have no experience of cooking fake bacon, but you maybe you should try another brand name?
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Posted: Sun Oct 18, 2009 11:54 am
I agree with SandWhisker. I have never cooked faken, facon, or whatever... FAKE BACON! I have never cooked it, but if what you say is true and it is sticking to the pan or falling apart, you might want to try more oil. If it is falling apart, you are probably cooking it too long.... that is, if it is any thing like bacon.
Hope you get this solved. Lol
-Stevanie-
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Posted: Sun Jan 24, 2010 8:20 pm
Well at least you don't have to worry about it's flavor or smell when it's sticking to the pan and falling apart.
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