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The Great Apple Scam?

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Yanueh
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PostPosted: Wed Oct 15, 2008 1:55 pm


If you've read my previous posts on food politics, then you may have some idea how often it is that politics, not science, decide what we should and shouldn't be eating.

Recently I've been seeing health articles claim how apples are "low GI" and are "great for blood sugar."

When I see these articles, the first thing I want to know is what were the researchers smoking?

For me, apples are an instant ticket to a blood sugar crash. I eat one apple and within minutes I'm starving and shaky. There are many other individuals with the same problem. They don't dare eat more than only a part of an apple, and only then, with copious amounts of peanut butter on them to offset the sugar.

That indicates to me that apples are anything but good for blood sugar. I don't care if anyone else says apples are "good" for blood sugar; I know a crash when I feel it!

One thing I know about apples is that they're a cheap fruit to produce. Their nutritional content is also relatively poor - compare an apple to almost any other fruit (except maybe bananas and table grapes) and they'll lose out every time in nutritional value.

I suspect another rat in the nutritional field.
PostPosted: Wed Oct 15, 2008 6:35 pm


Hm, the apples I have satisfy any light food cravings I have. I feel no down surge like if I had eaten a Mars bar.

I can agree that there is more at work behind the scenes of the nutritional "information" given. For instance, the Canadian Food Guide has members from the dairy and meat industry. Hmm.

pirhan
Crew


onicoe
Captain

PostPosted: Fri Oct 17, 2008 5:45 am


Hmm I don't get those crashes that you talk about, but you also need to remember that modern agriculture has super hybridized our food to this sort of "ideal" that apples are super sweet and such. You can grow plants from store bought fruit seeds but if they ever bear fruit it won't taste the same as the apple that you got it from. So big farm + nutritional corruption.

I prefer to get apples from the farm when they're in season. The varieties grown are still modernized but they have more of an obvious flavor than the ones I find in stores which I don't really like to eat, they just seem tasteless and the texture is weird (probably from being shipped over from Chile or wherever)
PostPosted: Fri Oct 17, 2008 9:57 am


We have "wild" apples all over the place up here in Washington State. They are completely different than any store bought or even local market apples. I wonder what the nutritional content would be of those?

Granny E

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Yanueh
Crew

Shameless Shapeshifter

PostPosted: Tue Oct 21, 2008 12:27 pm


Probably way better for you.

Another thing that bugs me is that they never tell you what kind of apples they're using. Granny Smith, a tart "pie" apple, probably has way less sugar and therefore less impact. On the other hand, your average sugar-addict will go for the sweetest apples they can find.
PostPosted: Tue Oct 21, 2008 1:55 pm


I love the pink lady variety of apples. Nice and tart but not as tart as a granny smith.

There was a variety that I found last fall at whole foods that was the best apple I've ever tasted, but I can't remember what it was called. sweatdrop

onicoe
Captain


anniesmth

PostPosted: Tue Oct 21, 2008 7:58 pm


We love apples in my house. My middle boy loves them so much that is the only thing he asked for on his birthday. He wanted apple trees. He got three. Believe me when I say none of my boys "crash" when eating them lol
PostPosted: Wed Oct 22, 2008 12:55 am


I've never experienced sugar shock from apples. Bananas do the hit-and-drop sugar level thing somewhat, but I haven't heard anyone having that kind of reaction to apples before.
Apparently apple skins are really high in antioxidants, but that's probably only for red apples, and you wouldn't really want to eat an apple skin unless you knew for sure that it was fully organic.

ShadowedMoonlight

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connielass

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PostPosted: Wed Oct 22, 2008 2:13 pm


Again, I'm one more person who has never experienced a 'crash' from eating apples. If anything, eating just one apple keeps me from raiding that bag of chips in the pantry for the rest of the night.
In fact...
:: shuffles off to indulge apple craving ::
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