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Posted: Mon Jun 04, 2007 9:20 pm
For a cake :B Oil sucks for you. Haha.
Sugarfree applesauce, of course.
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Posted: Tue Jun 05, 2007 12:52 pm
I dont think it would. But if you think about it, it might make a good replacement when you make apple pie.
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Posted: Tue Jun 12, 2007 8:39 pm
Definitely! I bake a lot & it works wonderfully. :]]]
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Posted: Sat Jun 23, 2007 1:32 pm
i had no clue. but i will definately remember that.
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Posted: Wed Jun 27, 2007 8:53 am
Ah, I've yet to try it as oil replacement, but I used it as a butter replacement for cookies heart It worked great!
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Posted: Fri Jan 25, 2008 1:35 pm
My mom always uses applesause instead of oil. Works like a charm and is a lot haelthier.
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Posted: Thu Sep 25, 2008 8:27 pm
Chibi faery Ah, I've yet to try it as oil replacement, but I used it as a butter replacement for cookies heart It worked great! Really? =o Well all-be-darn, I'll definitely be trying that one. :3 ~Kp.
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