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Posted: Sun Jan 24, 2010 8:59 pm
I've been a vegetarian for about two years, but I still wear leather (with a "freetarian" mindset about that) and I use products that are probably tested on animals. I'm a bad veggie. sweatdrop
I realized about a week ago that I eat far too much cheese, and I wondered if that might be undoing the ecological benefit of not eating meat. I looked it up online and ended up learning about how awful dairy is, and, uh, yeah. I decided to avoid dairy, unless it's hidden in the ingredients of packaged food, and some milk in my tea until I can convince my mum to buy soymilk. But this morning I put milk in my tea and I kept thinking "I'm drinking pus and antibiotics!" so I might make a better almost-vegan then I thought. I'm giving up eggs as well, but I'm NOT a vegan because I can't really scrutinize ingredients labels when I'm not buying the food. (unsupportive parent, she would try to force me to eat MORE if she knew I wanted to stop eating eggs and dairy. That's what she did when I wanted to become vegetarian.) Also, I'm only trying to alter my diet right now.
Trying to give up animal products certainly seems like the next logical step, but now I have to decide whether to force myself to eat the cottage cheese left in my fridge (the thought makes me sick), or to throw it out and waste it.
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Posted: Mon Jan 25, 2010 11:57 am
Ha, I told my mum I'm suddenly lactose intolerant, and she believed it! Although I probably am anyway. I got brainwashed by the FDA, and never realized how weird it was that we drink the milk of another animal, even into adulthood. Screw the food pyramid.
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Posted: Mon Jan 25, 2010 9:14 pm
I've always kind of thought about it like that, being lactose intolerant... But that's pretty funny. Anyway, good luck!
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Posted: Fri Jan 29, 2010 5:27 pm
Now that you know the real deal... cottage cheese won't taste the same.
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