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Chicken cordon bleu!

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Cassidy Peterson
Captain

Garbage

PostPosted: Wed Jul 01, 2009 6:52 pm


You will need
tin foil (optional, makes cleanup easier)
any sort of oven-safe dish

Ingredients
(per serving)

  • 1 medium chicken breast
  • 1 large slice ham (sandwich/deli meat)
  • 1 slice cheese of your choice
  • salsa or spaghetti sauce (optional)


Directions

  • preheat oven to 350F
  • line dish with tinfoil, making sure that the edges fold up to prevent spillage
  • wrap chicken in ham
  • place cheese on top of chicken
  • place chicken in dish
  • top but do not completely cover with salsa/sauce
  • bake appx 30 minutes (time will vary with size of chicken)
PostPosted: Wed Jul 08, 2009 10:04 am


The tinfoil is actually optional. However, lining your container of choice will make cleanup a lot easier, as all you need to do is close and lift the foil.

Also, a dash (or twelve) of tabasco adds a nice kick to it all, with or without the sauce 3nodding Splash it onto the chicken before you wrap the ham around it, and make sure you've got a glass of milk close by!

Cassidy Peterson
Captain

Garbage

Reply
Baking

 
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