!!!!!!!!!!!!!!!! CAULIFLOWER CRUST !!!!!!!!!!!!!!!!!!!!!!!!!!!!
I AM SPEAKING FROM EXPEEEERIENCE! OH MAN! I made it for the first time two weeks ago, from a simple and easy recipe on pinterest and it came out AMAZING!!!!!!! and i have a little brother who eats the MOST junk, and i cooked it for us and he LOVED IT!!!! said it tasted just like the real thing and i can HONESTLY AGREE, it was like a thin crust pizza, tasted like bread and everything, i ******** shocked my own self! i expected it to come out like s**t! lol! i thought id burn it, didnt get all the water out, EVERYTHING! but it was great! topped it with some tomatoes, olives, banana peppers, and mushrooms! i'm even making it again tonight!!!!!!
P o i n t l e s s
xiatara
You can make a cauliflower crust! It's a much healthier alternative than using your traditional pizza dough. Here's a video of one of my favorites youtube chefs!
http://www.youtube.com/watch?v=WYjsqeLHS14
Also, use spinach, chicken, mushrooms, etc.
I've tried this before and the crust came out extremely soggy. >.<
nooo you're supposed to squeeze all of the water out of it!!!! use a cheesecloth!!! squeeze it til you can't anymore (after food processing it, heating it up in oven or microwave, and letting cool ofc), plop an egg in with italian herbs and seasonings (and, optional: cheese), and then flatten it out into a round, bake it for like 15, take it out and top it, bake it for 15-20 more, and tadaaaa! PIZZAAAAAAAAAAAAAAAA!
this is coming from someone who doesn't meat/bread/rice (i use other things) and found that it was pizza i was sorely missing and sad to not have an equivalent for, until one day i got ******** tired of missing it and decided to find an alternative and it ******** worked!
i swear to JEEBS!!!!!!!!!!!!! IF AT FIRST YOU FAIL, TRY AGAIN!
also i dont eat rice and i use cauliflower or quinoa in its place too. also, cauliflower "mashed potatoes" (lol) amazing s**t!
this is what i used to make: http://www.theluckypennyblog.com/2013/02/the-best-cauliflower-crust-pizza.html