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COOKING, ART, AND WHATEVER OH MY!


Cora Merle Seraph
Community Member
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Recipe 003 Red Curry
domokun ingredients domokun
2 table spoon shallots (finely diced)
2 table spoon red curry paste
2 table spoon fish sauce
1 table spoon garlic (finely diced)
1 table spoon lime peel (finely diced/use lime for juice)
1 table spoon ginger (finely diced)
1 cup or can of coconut milk
1 cup or can of gree peas
1 big hand full or a small can of water chess nuts
1 big hand full or a small can of bamboo shoots
some rice I suggest a 3-4 person serving amount
a meat of some short (I perfer a smokey flavor suasage)

burning_eyes COOKING burning_eyes
get rice set to cook in pot or rice cooker and let it do it thing

in a pan with some cooking oil in it put everything in except for the red curry paste and coconut milk and let them be cook until they are cook to desired level

then put in the red curry paste, coconut milk, lime jiuce, and fish sauce and cook until it smells good or for 4 more minutes on low (I just cook the curry for the time my rice take which is 20 minutes for me)

when ready serve over rice and enjoy




 
 
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