Shannon Kyra Liannanon
Akatsuka Kun
Shannon Kyra Liannanon
Akatsuka Kun
Shannon Kyra Liannanon
I want to make some. Thinking of using This recipe, but i'm not sure if it's a good one. Any other suggestions?
Also, have any of you ever made it before?
And why isn't there a culinary subforum?
Also, have any of you ever made it before?
And why isn't there a culinary subforum?
I had a craving for some awhile back myself and I lived in Tokushima for about 10 years. So I've had some damn good rice balls, now with that said I would suggest this recipe for it's pretty damn close to what I would eat a few years back. Onigir
And Italian