Let's Start with a Sheppherds Pie

(please note - i do not measure as i cook so amounts listed are approximations)
Ingredients:
1 lb of red potatoes
1/2 cp milk
2 TBS butter
1 cp diced carrots
1 cp green peas
1 lb ground turkey
5 or 6 slices of swiss cheese(we used a raw milk swiss here)
salt, pepper, curry powder
Instructions
quarter the red potatoes(dont peel) and put in pot of water to boil.
while you wait for that, brown the turkey in a frying pan, drain off excess grease.
when potatoes are soft (poke with a fork) drain and put potatoes in a bowl. mash with milk and butter. add salt, pepper, and curry to taste.
in an oven-safe container, add mashed potatoes with the edges higher than the middle. add browned turkey, carrots, peas, and top with cheese.
bake at 350° for 35 min. enjoy!