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An AUSSIE Pudding Recipe!

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Fairy Luna Nocturna

PostPosted: Sat Dec 10, 2005 7:31 pm


((A must read, spelling mistakes are deliberate!!))

Aussie Christmas Pudding Recipe!!

Ingredients:
1 cup water
1 tsp baking soda
1 cup sugar
1 tsp salt
1 cup brown sugar
lemon juice
4 large eggs
nuts
1 bottle of rum
2 cups dried fruit

Firstly sample the Rum to check quality. Take a large bowl, and check rum again (to be sure it is of the highest quality, pour one level cup and drink). Repeat.
Turn on the electric mixer. Beat one cup of butter in a large fluffy bowl, add one teaspoon of sugar and beat again.
At this point it is best to make sure the is shtill okay OK.
Turn of the mixerer.
Break two leggs and add to the bowl and chuck in the cup of dried fruit.
Pick fruit up off the floor.
Mix on the turner. If the fried druit get stuck in the beeters pry it loose with a sdrewscriver.
Sample Rum to check for tonsisticity.
Next, sift 2 cups of salt or something who giveshz a phuck.
Check the Rum.
Next shift the lemon juice and strain your nuts, add one table.
Add a spoon of sugar, or somefink.
Whatever you can find, greash the oven and piss in the fridge.
Turn the cake tin 360 degrees and try not to fall over. Don't forget to beat off the turner.
Finally throw the bowl through the window, finish the Rum, Kick the dog and fall into bed!
PostPosted: Sun Dec 11, 2005 8:28 pm


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