Salted Pumpkin Seeds
Recipe By: Lil Cute Stranger
While emptying out your pumpkin to carve it, make sure to put all the seeds to the side in a big bowl. That's what you need to do to make this yummy and VERY addicting recipe
What you Need:
Raw Pumpkin Seeds (Fresh out of a pumpkin)
Sea Salt
Directions: Heat oven to 400 Degrees. Clean the pumpkin seeds in water so they don't have any pumpkin guts on them (it's disgusting when it's cooked like this). Dry them as well as you can. Place them on a cookie sheet, spread them out. Sprinkle with sea salt to taste. Place in oven until golden brown and crispy. Let cool and enjoy!
Recipe By: Lil Cute Stranger
While emptying out your pumpkin to carve it, make sure to put all the seeds to the side in a big bowl. That's what you need to do to make this yummy and VERY addicting recipe
What you Need:
Raw Pumpkin Seeds (Fresh out of a pumpkin)
Sea Salt
Directions: Heat oven to 400 Degrees. Clean the pumpkin seeds in water so they don't have any pumpkin guts on them (it's disgusting when it's cooked like this). Dry them as well as you can. Place them on a cookie sheet, spread them out. Sprinkle with sea salt to taste. Place in oven until golden brown and crispy. Let cool and enjoy!
