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Posted: Fri Feb 08, 2008 3:55 pm
I am just happy that I finally got a free item from a preview that I could actually use.
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Posted: Fri Feb 08, 2008 3:57 pm
My daughter is talking to her green beans. sweatdrop
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Posted: Fri Feb 08, 2008 4:00 pm
craftymama My daughter is talking to her green beans. sweatdrop When I look at kids these days, I think that might be the only way she would be assured of relatively intelligent conversation compared to other kids her age.
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Posted: Fri Feb 08, 2008 4:16 pm
craftymama My daughter is talking to her green beans. sweatdrop wish mine would give her that much of a chance... no luck. and thats normal crafty... nothing wrong with that
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Posted: Fri Feb 08, 2008 4:16 pm
Hehehe, that was funny. Speaking of funny... I posted this in the funny pics thread but just had to share it here too since my character is a vampire.
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Posted: Fri Feb 08, 2008 5:13 pm
when I was *ahem* younger my green beans used to meet with tragic mishaps sweatdrop I don't know it was like they were cursed they just used to end up on the floor surprised
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Posted: Fri Feb 08, 2008 5:21 pm
Tha Chica Lana when I was *ahem* younger my green beans used to meet with tragic mishaps sweatdrop I don't know it was like they were cursed they just used to end up on the floor surprised rofl Cute I use to have "cursed" carrots - but now that I like them they behave. wink
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Posted: Fri Feb 08, 2008 6:11 pm
I still don't like green beans..yuck! but I do love carrots uncooked tho, I like that crunch sound whee
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Posted: Fri Feb 08, 2008 6:16 pm
I like green beans with lots of garlic and sour cream. Maple syrup on carrots is awesome, just pour a tablespoon of syrup and butter in with a few sliced carrots and sautee it up.
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Posted: Fri Feb 08, 2008 6:42 pm
that is good... my favorite veggie has to be boiled cabbage! as long as it is not smushy when it is done, I like it to still have a little bite!
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Posted: Fri Feb 08, 2008 6:44 pm
Kujujuwa that is good... my favorite veggie has to be boiled cabbage! as long as it is not smushy when it is done, I like it to still have a little bite! I once had corned beef and cabbage. I liked it.
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Posted: Fri Feb 08, 2008 6:47 pm
Exxos Kujujuwa that is good... my favorite veggie has to be boiled cabbage! as long as it is not smushy when it is done, I like it to still have a little bite! I once had corned beef and cabbage. I liked it. My mom makes this awesome polish dish, it's ground beef rolled up in cabbage and cooked in tomato sauce. It is so good! But the corned beef sounds good to... I'm going to have to experiment next week confused ...
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Posted: Fri Feb 08, 2008 6:52 pm
Kujujuwa Exxos Kujujuwa that is good... my favorite veggie has to be boiled cabbage! as long as it is not smushy when it is done, I like it to still have a little bite! I once had corned beef and cabbage. I liked it. My mom makes this awesome polish dish, it's ground beef rolled up in cabbage and cooked in tomato sauce. It is so good! But the corned beef sounds good to... I'm going to have to experiment next week confused ... Funny thing was, the corned beef I had, was PAKISTANI! It was some weird variant one of the teachers in my school made. She was Pakistani and her husband was Irish, so she put a spin on his mother's corned beef and came up with something. I remember it having unidentifiable things and cooking in a crock pot on her desk for a week.
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Posted: Fri Feb 08, 2008 6:54 pm
Exxos Kujujuwa Exxos Kujujuwa that is good... my favorite veggie has to be boiled cabbage! as long as it is not smushy when it is done, I like it to still have a little bite! I once had corned beef and cabbage. I liked it. My mom makes this awesome polish dish, it's ground beef rolled up in cabbage and cooked in tomato sauce. It is so good! But the corned beef sounds good to... I'm going to have to experiment next week confused ... Funny thing was, the corned beef I had, was PAKISTANI! It was some weird variant one of the teachers in my school made. She was Pakistani and her husband was Irish, so she put a spin on his mother's corned beef and came up with something. I remember it having unidentifiable things and cooking in a crock pot on her desk for a week. Pakistani? Hrrmmm... I'm going to have to look for something there... but I don't have a week to wait for my beef!
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Posted: Fri Feb 08, 2008 6:55 pm
Yeah... a week is like insane. I think 18 to 30 hours is the "sweet spot."
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