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 Posted: Mon Jan 26, 2009 12:24 pm
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Posted: Mon Jan 26, 2009 6:58 pm
Alright, I just had to go to the last page to see what that was about, Confuseus saying mmm...layers, seemed a little odd to me without the context XD
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Posted: Tue Jan 27, 2009 12:41 am
That's because the one my Mom makes is just meat, sauce, and Cheese....and of course noodles. Basic, but you'll think it's the best ever.
I think I told you guys about her best Chicken dish. DM should know what I'm talking about.
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Posted: Tue Jan 27, 2009 2:04 pm
Does she have a cheese sauce. Many things are weird without context.
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Posted: Tue Jan 27, 2009 9:23 pm
No, she uses nice thick slices of Monterrey Jack. I know she could use Provalon (or however you spell that cheese.) but she likes it like that and so do the people who eat it..
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Posted: Thu Jan 29, 2009 4:00 pm
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Posted: Thu Jan 29, 2009 10:55 pm
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Posted: Fri Jan 30, 2009 9:14 am
Yeah, though I'm more used to what I do, an egg, cottage cheese, ricotta, parmesean, and some mozzeralla.
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Posted: Fri Jan 30, 2009 9:09 pm
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Posted: Sat Jan 31, 2009 4:50 pm
Of course, that was just the cheese sauce,
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Posted: Mon Feb 02, 2009 11:05 pm
Oh, I see. My mother was never a fan of cheese sauces. She likes to make Lasagna as if it were a comfort food.
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Posted: Tue Feb 03, 2009 9:07 am
The cheese sauce is comforting, so good!
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Posted: Tue Feb 03, 2009 12:14 pm
We are lucky to have such awesome mothers.
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Posted: Wed Feb 04, 2009 4:19 am
Actually, I usually cook it, but she's still kick a**.
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Posted: Wed Feb 04, 2009 2:41 pm
I don't hate anything.....guess that goes against all pessimists. *nods*
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