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 Posted: Sat Aug 08, 2009 12:53 pm
... stare Brownies... not cookies... stare Know what you're stealing, foolish woman. twisted
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Posted: Sat Aug 08, 2009 12:56 pm
Last time I checked, brownies ARE cookies ^_^; Not all cookies have to be chocolate chip...
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UkyoKuonji2004 Vice Captain
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Posted: Sat Aug 08, 2009 1:00 pm
XD OMG I FINALLY GOT TO SEE CORALINE!!!!!!!!!!!!!!!!11
brownies are cookies?
i thought they were their own little thing
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Posted: Sat Aug 08, 2009 1:00 pm
Cookies are circular, and do not need to be cut. Brownies are mostly chocolate, and much closer to cake then cookies. Not to mention that the batter/dough is different.
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Posted: Sat Aug 08, 2009 1:05 pm
XD yeah and you cant eat brownie dough
<3 cookie dough ice cream
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Posted: Sat Aug 08, 2009 1:06 pm
We have always known brownies as cookies in Newfoundland. But then, we also see toutons as a meal when most others think it's a snack...
And Puppet, I have eaten brownie dough. It's not too bad.
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UkyoKuonji2004 Vice Captain
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Posted: Sat Aug 08, 2009 1:10 pm
XD is it really? im gonna try it
X3 what are toutons?
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Posted: Sat Aug 08, 2009 1:13 pm
Brownies have batter, Cookies have dough. Its the liquid to solid consistency, that makes a mix a batter or a dough. And what are Toutons?
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UkyoKuonji2004 Vice Captain
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Posted: Sat Aug 08, 2009 1:15 pm
A Newfoundland easy dish. Basically, it's fried bread dough. Really good and you can put just about anything on it from syrup to peanut butter.
And when we make brownies, trust me, it's dough.
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Posted: Sat Aug 08, 2009 1:18 pm
X3 can you put brownie dough into ice cream?
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UkyoKuonji2004 Vice Captain
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Posted: Sat Aug 08, 2009 1:19 pm
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Posted: Sat Aug 08, 2009 1:25 pm
So when you scoop the mix for Brownies, and it over flows does it glob off, or drizzle?
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UkyoKuonji2004 Vice Captain
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Posted: Sat Aug 08, 2009 1:28 pm
It's dough Hiraru. It's clumpy like cookie dough should be.
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Posted: Sat Aug 08, 2009 1:34 pm
Then it's not brownies. It's brownie cookies. There's a difference.
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UkyoKuonji2004 Vice Captain
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Posted: Sat Aug 08, 2009 1:41 pm
Um...Whatever difference that would be besides the viscosity of the dough...I mean, that's our brownies and it still tastes like the stuff made in America...
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