Yngwie
Phasm
I have just desided I will write a cook book.
The Alcoholic's Cookbook.
It's going to be full of recipes that are easy to make, use only one sauce pan, and contain at least one form of alcohol.
And then I can make a sequal called Brakefast with a hang over. Its going to target wino moms.
Beer cans to basic.
I preffer to cook with hard liquior.
Theres Burbon in my bbq sauce, it also makes a great glaze of diabetic death.
I make rum cake, wine in chicken, bacardi 151 in my chocolet mosse, oh and I make drunken choclet cake. and wiskey chillie.
I've even been known to make alcholic veggie dogs.
Beer marinaid isn't that good. At least with out other liquiors.
I'm thinking a bunch of recipes like that and a bunch of hang over foods like grill cheese delux and not a raunchy back alley diner hamburger. And then foods for drinking ocations like tail gate partys and keggers.
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