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 Posted: Tue Jul 17, 2012 1:41 pm
All right, how does this sound?
Peanut Butter Silk Pie
Prep: 20 minutes plus cooling and chilling ; Bake: 10 minutes ; Makes 10 servings
Peanut Crumb Crust:
1 cup graham cracker crumbs
1/2 cup unsalted dry-roasted peanuts, finely chopped
4 tablespoons butter or margarine, melted
2 tablespoons brown sugar
Peanut Butter Filling:
1 cup heavy or whipping cream
1 package (8 ounces) cream cheese, softened
1 cup granulated sugar
1 cup creamy peanut butter
1 teaspoon vanilla extract
whipped cream and chopped dry-roasted peanuts, for garnish
1. Preheat oven to 375 F. Crust: In 9-inch glass pie plate, with fork, mix crumbs, peanuts, butter, and brown sugar until crumbs are evenly moistened. Press mixture firmly onto bottom and up side of pie plate, making a small rim. Bake 10 minutes. Cool in pan or wire rack.
2. Prepare filling: In small bowl, with mixer at medium speed, beat cream until stiff peaks form. In large bowl, with mixer at medium speed, beat cream cheese, granulated sugar, peanut butter, and vanilla until creamy, occasionally scraping bowl with rubber spatula. With rubber spatula, fold half of whipped cream into peanut butter mixture until blended, then fold in remaining cream.
3. Scrape filling into cooled crust; spread evenly. Refrigerate until filling is firm, at least 4 hours or overnight. To serve, garnish with whipped cream and chopped nuts.
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Posted: Tue Jul 17, 2012 2:32 pm
Oh my gosh...IM IN HEAVENNN thank youuu
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Posted: Tue Jul 17, 2012 2:37 pm
cIawnie Oh my gosh...IM IN HEAVENNN thank youuu You're welcome ^^
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Posted: Tue Jul 17, 2012 2:39 pm
^^ I hope I learn more too~~
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Posted: Tue Jul 17, 2012 3:04 pm
cIawnie ^^ I hope I learn more too~~ Perhaps later I can give you another recipe.
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Posted: Tue Jul 17, 2012 3:06 pm
buckwolvhoosier cIawnie ^^ I hope I learn more too~~ Perhaps later I can give you another recipe. Cool~~
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Posted: Mon Jul 23, 2012 9:04 am
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Posted: Mon Jul 23, 2012 9:14 am
Are you still in a Peanut Butter mood? Or do you want something else?
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Posted: Mon Jul 23, 2012 9:31 am
Hmm not really now but good news! When I went to Branson my mom and I got this new cookbook! and it has an autograph siggy on it! Anyway now Im opened up to anything~
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Posted: Mon Jul 23, 2012 1:06 pm
cIawnie Hmm not really now but good news! When I went to Branson my mom and I got this new cookbook! and it has an autograph siggy on it! Anyway now Im opened up to anything~ All right. It's my day off again, so I can look through my books and give you another recipe. Since I gave you a dessert last time, I think I will give you a dinner idea this time around.
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Posted: Mon Jul 23, 2012 1:07 pm
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Posted: Mon Jul 23, 2012 1:09 pm
Do you eat meat? In my house, we are meat eaters, so pretty much all of our dinners and recipes contain meat. If you do, what meat do you like? That will help me narrow down recipes.
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Posted: Mon Jul 23, 2012 1:14 pm
Yes I lovee meat, and I like.. Bacon, Turkey, Beef, Chicken, and sometimes pork~
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Posted: Mon Jul 23, 2012 1:18 pm
cIawnie Yes I lovee meat, and I like.. Bacon, Turkey, Beef, Chicken, and sometimes pork~ Ok that's good for me lol I will think about it and give you something scrumptious here soon ^^
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Posted: Mon Jul 23, 2012 1:29 pm
Alright and since you helped me do you want me to find a recipe for you??
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