|
|
|
|
|
|
Posted: Thu Jan 12, 2012 6:13 pm
Dannyxcores So I guess you like green salsa more than red? Green salsa? Never heard that one before. I thought it was green chile. But yeah I do prefer green than red. When they ask me at restaurants I always go green cuz i heard red is usually spicier.
|
 |
 |
|
|
|
|
|
|
|
|
Posted: Thu Jan 12, 2012 7:00 pm
Its usually milder and spicier. I like both its a pick and choose thing. Like for wet burritos and such. Or whichever you like with your tortilla chips.
|
 |
 |
|
|
|
|
|
|
|
|
|
|
Posted: Thu Jan 12, 2012 7:17 pm
I like green chile in everything. biggrin Enchiladas, my huevos rancheros, and I think the chile rellenos around here use a green chile which is why I like it. biggrin *eats*
|
 |
 |
|
|
|
|
|
|
|
|
Posted: Thu Jan 12, 2012 7:46 pm
|
|
|
|
|
|
|
|
|
Posted: Thu Jan 12, 2012 11:02 pm
My brother adores it to. biggrin
|
 |
 |
|
|
|
|
|
|
|
|
Posted: Thu Jan 12, 2012 11:03 pm
Do you guys fill them with cheese too?
|
 |
 |
|
|
|
|
|
|
|
|
|
|
Posted: Thu Jan 12, 2012 11:06 pm
I think so. o.O
We don't make them, we order them at Mexican restaurants. biggrin
|
 |
 |
|
|
|
|
|
|
|
|
Posted: Thu Jan 12, 2012 11:20 pm
|
|
|
|
|
|
|
|
|
Posted: Fri Jan 13, 2012 3:27 am
|
|
|
|
|
|
|
Posted: Fri Jan 13, 2012 9:23 pm
jumz
Oh do you guys like pork? We call them chicharrones. They are like chips which you can add chili and lemon.
|
 |
 |
|
|
|
|
|
|
|
|
|
|
Posted: Sat Jan 14, 2012 2:25 am
Chicaronnes? Like pig skins? I don't have them often. I'd rather buy the good pork skins at dollar tree. biggrin But I do like pork like carnitas tacos. biggrin
|
 |
 |
|
|
|
|
|
|
|
|
Posted: Sun Jan 15, 2012 7:45 pm
|
|
|
|
|
|
|
|
|
Posted: Sun Jan 15, 2012 11:22 pm
Carnitas tacos
yum or yuck?
|
 |
 |
|
|
|
|
|
|
|
|
Posted: Tue Jan 17, 2012 11:18 am
|
|
|
|
|
|
|
|
|
Posted: Tue Jan 17, 2012 11:23 pm
|
|
|
|
|
 |
|
|
|
|
|