|
|
|
|
Posted: Thu Mar 30, 2006 2:59 pm
Well... Almost. So, I'm sure that all of you are starting your cleaning and planning and such, seeing as there are only two weeks until the first seder. What's your favorite part of peysach? And more importantly, your favorite peysvic food? Post recipes if you can, as we can all always use more stuff to eat during this holiday! If you guys are lucky, I'll find my mom's recipe for her peysvic chocolate torte. It's goooood. Also: When posting a recipe, please note if it's peysvic by Sephardic or Ashkenazic rules, just for the courtesy of others.
|
 |
 |
|
|
|
|
|
|
|
|
Posted: Fri Mar 31, 2006 6:41 pm
I haven't started cleaning yet. @.@ I need to do so pretty soon. I only have to do one room, not a whole apartment/house, though.
Night Stalker's mother invited me to their seder, and I have semi-standing invitations from my rabbi as well as a woman in Jersey from the orthodoxconversiontojudaism Yahoo group. This will be my first time going to a seder. I've already been studying a transliterated haggadah. 3nodding
Since I barely own enough cookware for the rest of the year, my Pesach diet will consist of baked chicken (in aluminum foil with some oil and spices), yogurt, string cheese, citrus fruits, matzo pizza, and possibly some soups if I can find a cheap stockpot. Unless anyone in NYC wants to volunteer to feed me that week. ninja ninja
|
 |
 |
|
|
|
|
|
|
|
|
|
|
Posted: Sat Apr 01, 2006 11:23 am
A tip, then- you can buy disposable aluminum pans at the grocery store. My mom uses them mostly when she's bringing something for a family dinner, but they work perfectly well as actual pans. You could buy some just to use for the holiday, probably.
|
 |
 |
|
|
|
|
|
|
|
|
Posted: Sun Apr 02, 2006 2:02 pm
That's not a bad idea.
Of course, then I'd need to figure out what to cook. XD;;
|
 |
 |
|
|
|
|
|
|
|
|
|
|
Posted: Fri Apr 07, 2006 2:24 pm
since i live in upstate N.Y. its are the seders cuz their is usually more people closer to my age at them. my favorite food is the kosher le pesach elite brand israeli chocolate and the kosher le pesach coconaut marshmellows(my mom usaully gets them every year but only at pesach). though i dont have to worry about any cooking cuz for the seders im gonna be at my shul's the 1st night and my rabbi's house the 2nd night.
|
 |
 |
|
|
|
|
|
|
|
|
Posted: Wed Apr 12, 2006 7:30 am
Hag-sa-mey-ach? I don't kinda... know how to spell... sweatdrop
|
 |
 |
|
|
|
|
|
|
|
|
|
|
Posted: Wed Apr 12, 2006 1:25 pm
chag kosher v'sameach, everyone! biggrin
|
 |
 |
|
|
|
|
|
|
|
|
Posted: Wed Apr 12, 2006 1:35 pm
My favorite food is the macaroons
me loves coconuts ninja
The only thing I dont like about it this year is that we werent planning on family being around but out of nowhere they have showed up and now I cant call my school to say I cant go because I dont have their number and now Im gonna get in trouble gonk
|
 |
 |
|
|
|
|
|
|
|
|
|
darkphoenix1247 Vice Captain
|
Posted: Wed Apr 12, 2006 3:51 pm
Happy Passover, everybody! biggrin
yummy...the briscuit...and the latkaes....and the matza ball soup.... heart
|
 |
 |
|
|
|
|
|
|
|
|
Posted: Wed Apr 12, 2006 7:50 pm
I'm always up for trying something new for passover, and I get my recipies from many different places. Alot of the food I eat during passover is passed through the family. So, it's mostly whatever they make is my favorite food. (it's all good, unless it's burned) But since I'm in the sharing mood, here's one of my websites that has passover kinda recipies: http://www.astray.com/recipes/?search=passoverEnjoy!
|
 |
 |
|
|
|
|
|
|
|
|
|
|
Posted: Wed Apr 12, 2006 11:21 pm
HAPPYR FREAKING PESACH EVERBODY!
I just got back from my first Seder with the kloval Chabadnikim and it was the pwn.
|
 |
 |
|
|
|
|
|
|
|
|
Posted: Thu Apr 13, 2006 10:27 am
Matza ball soup! Oh how I miss thee! I'm stuck at university writing exams so I'm going to miss the family seders this year. For the first time, too.
I like almost everything about Passover. The story, the arguments that break out when hunger and alcohol combine, the food...my most vivid memory is going to a different synogogue to listen to a Jewish storyteller though. She said that if you fell asleep during the seder, Elijah would come and pop you into his "big black sack" and carry you away. Did anyone else hear about that?
|
 |
 |
|
|
Questionable Conversationalist
|
|
|
|
|
|
|
|
Posted: Thu Apr 13, 2006 1:46 pm
|
|
|
|
|
|
|
Posted: Fri Apr 14, 2006 3:49 am
An old jewish tradition is Papu!
It's boiled milk with sugar and matza, the best drink you can imagine xd . Try it yourselves! Take milk, put it in a pot on the stove, and wait till it boils. Then pour some into a cup, add sugar and crumble a matza into it. Wait alittle for the matza to soak up the milk. In the mean time go get a spoon and prepare for Papu eating/drinking 3nodding .
It is so awsomely tastey!!! heart blaugh It's great for breakfast or a before bed snack ^^.
|
 |
 |
|
|
|
|
|
|
|
|
|
|
Posted: Fri Apr 14, 2006 9:41 am
I acknowledge it's peysach and I can't celebrate it as closely to tradition as I like because..
1) NO Kosher butchers where I live (Mostly a Lutheran and Christian community *coughs*)
2) My parents don't keep kosher and don't do all of the things you are "required" to do for Peysach..
So for the first day I was able to keep Kosher but that's it...although my parents did travel 2 hours to get me Kosher chicken for our seder.
I usually lead the Seder because my parents don't really remember anything from their time as little students..heh heh..eh..as for recipies..nope ^^; sorryyy..
|
 |
 |
|
|
|
|
|
|
 |
|