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Sylvanet

PostPosted: Tue Feb 28, 2006 11:51 am


Anyone here have an odd family recipe that everyone else seems to go EW for? Ours is Broccoli Casserole. ^.^ Mm.


Feel free to post recipes. ^^
PostPosted: Tue Feb 28, 2006 11:54 am


Describe this...casserole.

EW is eeewww bad? Or sommat else?

Jiggalicious


Sylvanet

PostPosted: Tue Feb 28, 2006 12:12 pm


Jiggalicious
Describe this...casserole.

EW is eeewww bad? Or sommat else?
EW can be EWWWW bad, or Ecological Waste.

Broccoli Casserole:

1 bag of frozen chopped broccoli
1 can of cream of celery soup
1 large can of cheese whiz
1 medium diced onion (or 1 tsp of onion powder)
2 cups of white minute rice.
1 or 2 tbsp of butter or margarine

Simmer broccoli, onion and butter in pan on medium until broccoli thaws, then add the cheese whiz and stir it till it's mixed. Cook the rice before you add it, add it once the cheese and soup are mixed in. Cook covered in tinfoil for 30min, uncovered for 15min on 350.
PostPosted: Tue Feb 28, 2006 12:42 pm


Tee hee, we used to do one like that but with mexican style cheese whiz and sauteed chicken!

Also, my ex's mom had a sausage and campbell's cream of mushroom soup with onions and peppers that was extremely edible despite the fact it was so processed it'd give a twinkie fear!

Jiggalicious


Sylvanet

PostPosted: Tue Feb 28, 2006 12:53 pm


Hehee. ^^
PostPosted: Tue Feb 28, 2006 12:57 pm


Well, my family has a dessert recipe. Cheesecake, to be exact. whee !

Bad thing, it doesn't rise very much.

Miss Rainbow Sunshine


Take Me Out

PostPosted: Tue Feb 28, 2006 1:02 pm


[ Message temporarily off-line ]
PostPosted: Tue Feb 28, 2006 1:08 pm


Cheesecake. <3. It's supposed to rise?

Sylvanet


Miss Rainbow Sunshine

PostPosted: Tue Feb 28, 2006 1:27 pm


Ashahis
Cheesecake. <3. It's supposed to rise?
Probably.

We have a pan which is about... 4 cm. After the cheesecake cooks, it's always below that.

Apparently, it should rise above the pan.
PostPosted: Tue Feb 28, 2006 1:45 pm


Cerro
Ashahis
Cheesecake. <3. It's supposed to rise?
Probably.

We have a pan which is about... 4 cm. After the cheesecake cooks, it's always below that.

Apparently, it should rise above the pan.
Interesting...

Sylvanet


Lobster.Pants

PostPosted: Tue Feb 28, 2006 2:05 pm



Our family has this recepie for this AMAZING cake.

It is chocolate with this delicious frosting-like stuff.
We call it ice-cream cake, but it's not like.. ice cream cake. Ooh.. soo good.

*Mouth orgasm*

D:
PostPosted: Tue Feb 28, 2006 3:01 pm


Ooh. Chocolate cake. Nummy. I made up a recipe for a spice cake once.

Sylvanet


Jiggalicious

PostPosted: Wed Mar 01, 2006 10:03 am


I think cheesecake isn't really supposed to rise much...it more gels and sets.

I'll look up the specs, but I wager some weird chemical thing is going on with your family's recipe. biggrin Or you live at a high altitude.

Anyway, who cares how it looks if it tastes, good, right?
PostPosted: Wed Mar 01, 2006 10:06 am


Ok here is something bad and processed I used to do that requires only two things:

1) A can of Campbell's Vegetable Beef Soup

2) A bag of Cheetos

Heat your soup, with a little less than the full can of water, otherwise it's just too bland.

Sometimes I add a smashed clove of garlic and some fresh cracked pepper.

Dump the contents into a bowl and float the Cheetos on it a few at a time. Eat them while they're still crispy-ish. Repeat as needed.

My ex-boyfriend thought it was the most disgusting thing ever. xd I haven't done this in ages, but then again, I don't have a college student budget anymore.

Jiggalicious


Jiggalicious

PostPosted: Wed Mar 01, 2006 10:10 am


Oh yeah. I need to find the recipe for my mom's Spicy Hot Dogs.

Basically, it's hot dogs sliced almost in half longways, and sauteed in a pan til they are browned well on the bottom. When they're cooked,vinegar, ketchup and brown sugar is added to the pan to make a thick sauce.

It's horrid and yet strangely good. Almost as bad-good as fried bologna sandwiches.

I don't fix either of those either, but I ate a good lot when I was a wee lass. I also never eat hot dogs unless their broiled to a crisp.
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[The Literate Spambox]

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