Alright. Here's how to make some delicious wings!
Step 1. Cut up about two pounds of chicken breast into wing size pieces. Set aside.
Step 2. In a gallon sized zip lock bag combine 3 cups of flour, 1 teaspoon of salt, 1 teaspoon ground pepper, and 1 teaspoon cayenne pepper. Set aside.
Step 3. Crack 3 large eggs into a bowl, mix the eggs, then dip the cut up chicken into the bowl and let them sit in the egg for about 10 minutes. (you may have to do this more then once depending on how much chicken you have)
Step 4. Then put the chicken into the zip lock bag with all the flour, salt, pepper,and cayenne pepper.
Step 5. Blow air into the zip lock bag, close it, then shake until the chicken is covered.
Step 6. Heat up vegetable oil in a pot, then deep fry the chicken for about 5 minutes (or until golden brown).
Step 7. Preheat oven to 375. After that, put the deep fried chicken into a 9 x 11 inch casserole dish and cover the chicken with Texas pete's buffalo wing sauce (you can use whatever sauce you want though). Cover the whole dish with tin foil then bake for 45 minutes.
Step 8. Enjoy! It's good.
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