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O.G. Nerd

sojikai
Grab My Glasses
sojikai
Grab My Glasses
sojikai
what sort of measurements of flour and water would i need to make 1 lb. dough

i think i might commit myself to actually doing this sometime soon because it is clearly full of delicious things

No flour.
It's masa dough.
Here's a recipe:
http://www.chow.com/recipes/18885-basic-masa-dough
Quote:
Prepare the dough: mix the corn masa flour with salty water
shorthand c: i know it isn't wheat flour

thanks for sharing these

Oh ******** me.
I just immediately assume wheat flour is meant and don't generally think of anything else as flour.

No prob.
I have a recipe for chorizo somewhere...as in, one someone gave me and not out of a cookbook or anything, but I have no ******** clue where the hell it is. I'll let you know if it turns up.
It's ******** delicious.
oh neat thanks

i'm actually somehow able to buy chorizo in north dakota
it's a miracle

Shirtless Seeker

I wanna make some sopes with wiejska, cabbage, and saurkraut. s**t would be cash as ********.

O.G. Nerd

sojikai
cabbage, and saurkraut
unffffff

Shirtless Seeker

Grab My Glasses
sojikai
cabbage, and saurkraut
unffffff

I mean regular cabbage and sour cabbage.
Like, a base of the non-sour kind, put the wiejska on top of that, and finish with some of the sour kind.

O.G. Nerd

sojikai
Grab My Glasses
sojikai
cabbage, and saurkraut
unffffff

I mean regular cabbage and sour cabbage.
Like, a base of the non-sour kind, put the wiejska on top of that, and finish with some of the sour kind.
oh yeah that was a sound of approval
i love both cabbage and sauerkraut c:

Shirtless Seeker

Grab My Glasses
sojikai
Grab My Glasses
sojikai
cabbage, and saurkraut
unffffff

I mean regular cabbage and sour cabbage.
Like, a base of the non-sour kind, put the wiejska on top of that, and finish with some of the sour kind.
oh yeah that was a sound of approval
i love both cabbage and sauerkraut c:

Ah.
Brain's kinda ******** right now.

I just enjoyed some home-made haluski.
********, I can down a tray of that s**t in one sitting.
I swear I have an extra stomach or two that exist/s only for Polish food.

O.G. Nerd

sojikai
Grab My Glasses
sojikai
Grab My Glasses
sojikai
cabbage, and saurkraut
unffffff

I mean regular cabbage and sour cabbage.
Like, a base of the non-sour kind, put the wiejska on top of that, and finish with some of the sour kind.
oh yeah that was a sound of approval
i love both cabbage and sauerkraut c:

Ah.
Brain's kinda ******** right now.

I just enjoyed some home-made haluski.
********, I can down a tray of that s**t in one sitting.
I swear I have an extra stomach or two that exist/s only for Polish food.
oh god

SO MUCH DELICIOUS FOOD I HAVE NOT EATEN

Shirtless Seeker

Grab My Glasses
sojikai
Grab My Glasses
sojikai
Grab My Glasses
sojikai
cabbage, and saurkraut
unffffff

I mean regular cabbage and sour cabbage.
Like, a base of the non-sour kind, put the wiejska on top of that, and finish with some of the sour kind.
oh yeah that was a sound of approval
i love both cabbage and sauerkraut c:

Ah.
Brain's kinda ******** right now.

I just enjoyed some home-made haluski.
********, I can down a tray of that s**t in one sitting.
I swear I have an extra stomach or two that exist/s only for Polish food.
oh god

SO MUCH DELICIOUS FOOD I HAVE NOT EATEN

GET TO IT, ********

O.G. Nerd

sojikai
Grab My Glasses
sojikai
Grab My Glasses
sojikai

I mean regular cabbage and sour cabbage.
Like, a base of the non-sour kind, put the wiejska on top of that, and finish with some of the sour kind.
oh yeah that was a sound of approval
i love both cabbage and sauerkraut c:

Ah.
Brain's kinda ******** right now.

I just enjoyed some home-made haluski.
********, I can down a tray of that s**t in one sitting.
I swear I have an extra stomach or two that exist/s only for Polish food.
oh god

SO MUCH DELICIOUS FOOD I HAVE NOT EATEN

GET TO IT, ******** haven't really felt like cooking lately crying

too busy sitting at computer all day

Shirtless Seeker

Grab My Glasses
sojikai
Grab My Glasses
sojikai
Grab My Glasses
sojikai

I mean regular cabbage and sour cabbage.
Like, a base of the non-sour kind, put the wiejska on top of that, and finish with some of the sour kind.
oh yeah that was a sound of approval
i love both cabbage and sauerkraut c:

Ah.
Brain's kinda ******** right now.

I just enjoyed some home-made haluski.
********, I can down a tray of that s**t in one sitting.
I swear I have an extra stomach or two that exist/s only for Polish food.
oh god

SO MUCH DELICIOUS FOOD I HAVE NOT EATEN

GET TO IT, ******** haven't really felt like cooking lately crying

too busy sitting at computer all day

There is a whole world full of wonderous things for your enjoyment!
Enjoy them!
Luna Thoth
I'm sorry that this is one of the better albums you added to your collection. That must be horrible.
Ocesu
Luna Thoth
I'm sorry that this is one of the better albums you added to your collection. That must be horrible.

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