What do YOU put on YOUR Onigiri?

[LilAngel191]

Hey, guys.
So, I love making onigiri. However, it's hard to find good, easy-to-use fillings when you live far away from an asian market (or the like). So I have to ask:
What American food do you think would taste good in/on an Onigiri?!

[Tindre]

scrambled eggs are nice :3 and perhaps stuff like spring onions and bacon >w<

[LilAngel191]

Tindre

scrambled eggs are nice :3 and perhaps stuff like spring onions and bacon >w<

Oh, scrambled eggs! That makes sense.... Do you know if that keeps well?
Scrambled eggs and bacon sounds like the perfect breakfast onigiri. xd

[Tindre]

LilAngel191

Tindre

scrambled eggs are nice :3 and perhaps stuff like spring onions and bacon >w<

Oh, scrambled eggs! That makes sense.... Do you know if that keeps well?
Scrambled eggs and bacon sounds like the perfect breakfast oniguri. xd

I acutally havent tried it myself yet but I think it will be very good.
Just make sure you cook it well and keep it cold Iguess? biggrin

good luck! biggrin DD

[LilAngel191]

Tindre

LilAngel191

Tindre

scrambled eggs are nice :3 and perhaps stuff like spring onions and bacon >w<

Oh, scrambled eggs! That makes sense.... Do you know if that keeps well?
Scrambled eggs and bacon sounds like the perfect breakfast oniguri. xd

I acutally havent tried it myself yet but I think it will be very good.
Just make sure you cook it well and keep it cold Iguess? biggrin

good luck! biggrin DD

XD Thank you!

[LilAngel191]

I'm trying to make a list for the future (so if anyone else has any ideas, please share 'em! biggrin )

[LilAngel191]

-bump-

[LilAngel191]

-bump-

[Pikkewyn]

Not especially thinking of something American, but I think ''English breakfast'' onigiri would be pretty good.
Also, I think it is suitable with many spiced foods, as it tones down the spiciness. I also think it would suit stews and such, instead of potatoes.

[LilAngel191]

Pikkewyn

Not especially thinking of something American, but I think ''English breakfast'' onigiri would be pretty good.
Also, I think it is suitable with many spiced foods, as it tones down the spiciness. I also think it would suit stews and such, instead of potatoes.

That does sound good.... Sort of like curry and rice, or stew and rice.
I wonder if it might be possible to serve tiny onigiri filled with stew or curry. Or to serve tiny, shaped onigiri with stew or curry (since it might break the rice apart if you put the stew or curry inside). Perhaps one could dip the oniguri in the stew or curry like bread. That could be really yummy!
What do you mean by "English Breakfast" onigiri though? What might that entail?

[LilAngel191]

What's with people disliking this topic?! crying

[HyuugaKitten]

LilAngel191

What's with people disliking this topic?! crying

I think its a good topic.... heart I like the stew over rice idea, and you could try like a egg, homefries, and ham one too...

[LilAngel191]

HyuugaKitten

LilAngel191

What's with people disliking this topic?! crying

I think its a good topic.... heart I like the stew over rice idea, and you could try like a egg, homefries, and ham one too...

Ooh... oooh! That sounds delicious!! cheese_whine heart

[Pikkewyn]

LilAngel191

Pikkewyn

Not especially thinking of something American, but I think ''English breakfast'' onigiri would be pretty good.
Also, I think it is suitable with many spiced foods, as it tones down the spiciness. I also think it would suit stews and such, instead of potatoes.

That does sound good.... Sort of like curry and rice, or stew and rice.
I wonder if it might be possible to serve tiny onigiri filled with stew or curry. Or to serve tiny, shaped onigiri with stew or curry (since it might break the rice apart if you put the stew or curry inside). Perhaps one could dip the oniguri in the stew or curry like bread. That could be really yummy!
What do you mean by "English Breakfast" onigiri though? What might that entail?

Well onigiri with sausages, beans in tomato sauce, eggs, tomatoes and such!

[LilAngel191]

Pikkewyn

LilAngel191

Pikkewyn

Not especially thinking of something American, but I think ''English breakfast'' onigiri would be pretty good.
Also, I think it is suitable with many spiced foods, as it tones down the spiciness. I also think it would suit stews and such, instead of potatoes.

That does sound good.... Sort of like curry and rice, or stew and rice.
I wonder if it might be possible to serve tiny onigiri filled with stew or curry. Or to serve tiny, shaped onigiri with stew or curry (since it might break the rice apart if you put the stew or curry inside). Perhaps one could dip the oniguri in the stew or curry like bread. That could be really yummy!
What do you mean by "English Breakfast" onigiri though? What might that entail?

Well onigiri with sausages, beans in tomato sauce, eggs, tomatoes and such!

Haha, that sounds delicious! Like a multi-cultural onigiri. I suppose you'd only be able to put those on top of the rice, though, since the rice would probably crumble if the sauces and whatnot were put inside.... xp