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Pies?

OMG I LUFF PIE!!! 1 100.0% [ 3 ]
But pie is the work of the devil.! 0 0.0% [ 0 ]
Total Votes:[ 3 ]
1

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I'll start with my family recipe!
Lamb(or chicken,or beef) shepherd's pie
1/2 cup diced celery 1 small onion,chopped 1/4 cup water
2 cupa diced cooked lamb(Or chicken,or 2 1/2 pounds cooked groung beef)2 cups gravy(Or chicken stock)
few parsely sprigs,chopped 1 can(8 ounces) peas,drained,or one half cup of cooked peas.
salt and pepper. 2 cups seasoned mashed potatoes. 2 tablespoons butter(NOT MARGARINE!)
Paprika.
Cook the celery and onion in water for minutes; do not drain them.Mix with the lamb(or chicken,or beef)1 cup of the gravy,parsly,peas. add salt and pepper to tasteSpread with potatoes and dot with butter.Sprinkle with the paprikaBake in a preheated hot oven for 30 minutes(Any longer,there is a small chance of burning down your house!)Serve with gravy hot.

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lemon sponge pie!
3/4 cup sugar
1/4 cup butter,melted
1/4 cup of all-pupouse flour
grated rind and juice of 2(Deux) lemons
1 cup milk
2 eggs,separated
1/8 teasponn of salt
Pastry crust.

Mix the butter,suager,lemon rind and juice,egg yolks and milk.Beat the eegg whites with salt until stiff,but not dry(Don't know what that means,I just beat them for 10 minutes)
Fold into first mixture.Pour into pastry crust lined pan. baked in preheated oven(350 degrees) for 40 minutes.Cool.
EAT IT!!!!!!
My mom makes apple and pumpkin pies from a recipe book but they are awesome.

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