Flynn MacCumhaill
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- Posted: Tue, 17 Apr 2012 06:22:58 +0000
ashangel299
Flynn MacCumhaill
ashangel299
I had my wisdom teeth removed last week. After the surgery and after the numbing shots wore off I had no pain, but unfortunately I was instructed to eat soft food only for the next few days. My mother cooked a lot of congee for me, which is a Chinese style rice porridge. It's really filling. If you're interested, I'm pretty sure you can find recipes of that online.
Other than that, I also ate chicken soup with soft noodles in them. I also had baby food; specifically I had sausages found in those baby food jars. I also had bowls of mashed potatoes with gravy on top.
Other than that, I also ate chicken soup with soft noodles in them. I also had baby food; specifically I had sausages found in those baby food jars. I also had bowls of mashed potatoes with gravy on top.
You've gotta be really careful with rice -- you have to make really sure that you don't get any settling in the wounds. If you're eating rice, take care to rinse them really well.
I guess you have never ate Congee. The rice in congee turns into a thick liquid like form. No solid pieces. Therefore rice can't get trapped in the wounds.
Looks like this.. toppings is optional but in this case, better off without toppings unless we're talking about sauce.
Yeah, what I've had that was called "congee" was like oat porridge -- all mushy, but still with grain-sized soft "lumps" -- like this. The "lumps", just like rice grains prepared other ways, would still be a perfect size for getting trapped.... It's not to say "OMG DONT EAT RAAAAIIIIIICE!" but rather just that you should be sure to be properly careful in cleaning afterward.